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Oecusse’s weather station is up and running

On May 22, 2013, in Uncategorized, by Nick Appleby
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Seeds of Life has established a weather station in Oecusse that readers can access for up to date data on rainfall, temperature, humidity, wind speed and radiation.

The weather station updates every 3 hours and is the second of its kind in Timor, with the first being established in Atauro in January.

You can access the link by clicking here or through the Climate Data page of the Climate Change section of our website.

Seeds of Life worked together with the National Directorate of Meteorology and Geophysics and the Department for Agriculture Land use and Geographic Information Systems to set up the new station.

SoL and ALGIS staff work together installing the weather station at the Pante Macasar airport in Oecusse.

SoL and ALGIS staff work together installing the weather station at the Pante Macasar airport in Oecusse.

The new development comes after SoL’s program launch in the Oecusse district in April.

Oecusse’s hungry season can be quite long and each year the majority of farming households face 3-4 months of food insecurity when food stocks run out and the next season’s crops have not yet been harvested.

The communities are enthusiastic and the farmers are interested in improving their capacity

This problem is compounded by transportation issues in the district.

“There are 19 Suco Extenstion Officerss working with farmers in 18 Sucos in Oecusse but not one of them has access to a motorbike. This is one of our biggest challenges that we’ll be looking to solve soon,” SoL’s Community Seed Production Advisor, Buddhi Kunwar, said.

But there are many opportunities for increased food production in the enclave too, the communities are enthusiastic and the farmers are interested in improving their capacity.

Oecusse is the 11th district in SoL’s program. SoL plans to cover all 13 districts supporting at least 1000 Community Seed Groups.

 

The maize harvest season for 2013 is now almost complete and has been good overall. Following the harvest ceremonies for Remexio and Lospalos, Natarbora started its maize harvest on Friday, 26th April.

A Community Seed Production Group (CSPG) in Suco Abat-oan, Natarbora, Manatuto, harvested their first cobs of the Sele variety of maize that were planted late last year.

“We were given 10 kg of seed of Sele maize seed by MAF-SoL and we planted it in our fields,” said the chief of the group, Urbano do Carmo dos Reis.

Urbano said this was the first time the group had planted Sele and they were happy with the results.

“Sele is good. The cobs and seeds are big and the results were impressive. We will continue to plant it.”

Suco Abat-oan CPSG members and communities harvested their first Sele

CSPGs are formed by farmers to produce seed for group members and their local community. Their objective is to ensure farmers have sufficient good quality seed to plant next season so they do not have to rely on seed from MAF or NGOs.

CPSGs are formed at the village (suco) level of a sub-district. They usually comprise around 10-15 members, with each member representing a household.

The CPSGs are then trained on seed production by SEO from MAF-SoL and provided with 5 kg of certified Sele seed to be planted in a 2,000 m2 plot that is isolated from other local corn crops by distance or time of planting to avoid cross-pollination.

Before the harvest season the group is also trained in proper drying, seed selection and storage and provided with equipment to support their work such as a tarpaulin, maize sheller and an airtight 200 liter seed storage drum.

During the 2011-2012 planting season, 320 CSPGs in nine district engaged in Sele maize seed production were supported by MAF-SOL and other NGOs produced 45,840 kg of Sele seed

The good quality Sele seed will be kept in the group’s seed storage drum until next planting season when it will be shared within the members of the group and their families, and any surplus stock will be sold, bartered or otherwise distributed to other members of the local community

During the 2011-2012 planting season, 320 CSPGs in nine district engaged in Sele maize seed production were supported by MAF-SOL and other NGOs produced 45,840 kg of Sele seed.

The MAF National Director of Agriculture & Community Development, Januario Marcal, said MAF would continue to support farmers to produce sufficient seed.

“MAF is committed to supporting CSPGs so that when planting season comes the farmers have their own good quality seed with them ready to plant,” he said.

The CSPG in Natarbora is one of 684 CSPGs established by MAF-SoL in 11 districts, i.e. excluding only Covalima and Dili which will be included from August this year.

MAF-SoL has also supported the farmers in Natarbora to improve production of other major food crops such us rice, peanut, cassava and sweet potato.

Last year the average seed produced per group was 159 kg. This was enough for all members in a group to have good seed to plant in the recent 2012-2013 season, to re-plant if necessary (e.g. after the opening rains in October were followed by a very dry November) and still have 30-40 kg to distribute for their relatives and neighbors to try.

Ministry of Agriculture and Fisheries, Timor-Leste

Location:    Based in Maliana, District of Bobonaro.

Duration:    32 months

Commencement date:    10 June, 2013

Closing date for applications:     24 May, 2013

Remuneration:    A competitive package will be offered

Description of the organisation:    

Seeds of Life (SoL) is a program within the Ministry of Agriculture and Fisheries (MAF) in Timor-Leste (East Timor).  The third phase of Seeds of Life (SoL III), 2011-2016, aims to improve food security in Timor-Leste through increased productivity of food crops.  The Governments of Timor-Leste and Australia collaboratively fund the program.  Australian funding is provided through the Australian Agency for International Development (AusAID) and the Australian Centre for International Agricultural Research (ACIAR) and is managed by ACIAR.  The Centre for Legumes in Mediterranean Agriculture (CLIMA) within The University of Western Australia (UWA) coordinates the Australian funded activities.

SoL III consists of a team of more than 80 professional Timorese staff plus 10 international advisors.  There are three regional advisors (RAs).  This RA position is based in the District of Bobonaro.  Frequent travel to Dili will also be required.  The RA will work with the Director and staff of the District MAF office and the SoL advisors for research, formal and informal seed production.  The RA will report to the SoL Australian Team Leader (ATL).

General description of position

The Regional Advisor will:

Establish and maintain a close primary counterpart relationship with the Director of the MAF Office in Bobonaro and three other districts in the west of the country;

Play a lead role in coordinating the implementation of Program activities at District level, providing an operational interface between the Program and the Districts.

Key tasks and responsibilities

The Regional Advisor will:

Establish a close working relationship with the Directors of the District MAF Offices as primary counterparts, and actively guide and mentor staff of the District Offices involved in the implementation of Program activities in the west of the country.

Advise and support MAF district staff involved in implementation of the on-farm trial and demonstration program under Component 1.

Advise and support MAF district staff involved in planning and managing the multiplication and distribution of formal seed under Component 2.

Advise and support MAF district staff involved in establishing Community Seed Production Groups (CSPGs) as a means of increasing production of informal seed, under Component 3.

Provide support for the development of Formal Seed Marketing Groups (FSMGs), focal seed merchants, and farmer to farmer seed exchange as mechanisms for helping to promote the market-based distribution of improved seed, under Component 3.

Support the implementation of targeted capacity building activities designed to support the professional development of MAF staff at district and sub-district levels. This will include but not be limited to:  developing the capacity of OFDT Coordinators to manage the OFDT program;  developing the capacity of MAF district-level extension staff to plan and manage seed distribution activities;  developing the capacity of subdistrict extension staff and Suco Extension Officers to ensure that distributed formal seed is used in the most effective manner by recipient farmers; and developing the capacity of subdistrict extension staff and SEOs to support the establishment and operation of CSPGs.

Facilitate field evaluation activities of the M&E/ SOSEK Unit.

Assist with the dissemination of improved variety technical and promotional materials.

Assist with the organisation of improved variety mass media campaigns at district-level.

Provide inputs as required to Program reports and monitoring activities.

Skills and Experience

(Qualifications/Experience/Skills/Knowledge)

The successful candidates will have:

Essential

  • A degree in agricultural science or equivalent.
  • Demonstrated understanding of and some experience in the application of research and extension methods in a developing country.
  • Previous work experience in SE Asia.
  • Strong communication skills.
  • Demonstrated ability to work as part of a team.
  • Willingness to work independently in remote and isolated areas.
  • Fluency in English and at least basic proficiency in either Tetun, Bahasa Indonesia or Portuguese.

Desirable

  • Experience in Timor-Leste.
  • Training or capacity building experience.
  • Management experience.
  • Post-graduate qualifications in agriculture.

Apply:

Interested candidates can submit a short covering letter, CV, names of three referees and a document addressing the required skills and experience electronically to Dr Harry Nesbitt, Adjunct Professor, University of Western Australia (h.nesbit@bigpond.net.au).  Further enquiries can be addressed to Professor William Erskine, tel. (+61 8) 6488 1903.  Information on the Seeds of Life program is available at http://www.seedsoflifetimor.org/ .

 

The Ministry of Agriculture and Fisheries launched Timor-Leste’s first National Seed Laboratory with the appointment of 15 new seed officers during an inauguration ceremony last Friday.

At the ceremony Minister Assanami inducted 2 Pure Seed Officers, eleven District Seed officers, a Seed Analyst and the Coordinator of Seed Quality Control who have been training in-country and abroad for the past 2 years to take over responsibility for the seed testing laboratory.

With the development of the National Seed System for Released Varieties seed producers can now submit their produce for official testing to determine and display its quality, giving them a distinct advantage in the marketplace.

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The Minister of MAF, Mariano Assanami Sabino, had an ocular observation inside the Seed Laboratory after its inauguration last Friday.

The laboratory will conduct tests on physical purity and germination percentage (which determine seed cleanliness and viability) and moisture content which affects storability.

“The inauguration of this laboratory is essential to guarantee our farmers and farmer’s associations have access to good quality seed”

Depending on the level of testing the seed goes through it will be categorised as either ‘Certified’ or ‘Truthfully Labeled’. If the produce doesn’t meet the required standards it will be rejected, thereby providing the quality assurance seed buyers and farmers need so they can purchase seed with confidence.

Both Certified and Truthfully Labeled seed must go through laboratory testing to receive a label of authenticity, but Certified Seed is additionally inspected in the growing phase by an Authorised Field Inspector to determine genetic purity, measuring the contamination of the seed by other varieties of the same species.

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Seed Laboratory national and district officers that will take responsibility for the seed testing

“The inauguration of this laboratory is essential to guarantee our farmers and farmer’s associations have access to good quality seed,” Chief of the MAF’s Seed Department, Lucio Nuno, said.

Quality control safeguards will contribute to the development of Timor’s seed business by protecting farmers from receiving seed of poor quality from seed producers. The labels for Certified and Truthfully Labeled seeds will include the crop type, variety type, seed class, expiry date and quality indicators from the tests.

“The introduction of Certified seed is important. It guarantees the seed is good quality but it also pushes everyone to buy and sell seed of a higher grade,” the Chief of a Baucau seed producing group, Alberto Carlos de Jesus, said.

The seed tests will also provide useful information to seed producers, seed quality control officers, and policy makers who can now monitor and respond to data from the laboratory.

For example, Seed Quality Control Officers will have records of seed expiry dates and will be able to withdraw expired seed from the market.

MAF-SoL provided the laboratory with basic equipment including a seed germinator, purity table, moisture tester, seed divider and sampling rods, used to draw varied samples from different levels of a storage container, which will all contribute to the accuracy of seed testing results.

What is food security?

On April 16, 2013, in Uncategorized, by Nick Appleby
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Seeds of Life likes to say that ‘food security starts with seed security’, and every day, we work to make Timor-Leste secure in seed and food. But for many people, the concept of food security itself is a foreign one, so here’s a brief rundown on what food security means and what it means for Timor-Leste.

To oversimplify the topic, people are food secure when they don’t have to worry about where their next meal is coming from.

At the 1996 World Food Summit it was agreed that food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for a healthy and active life.

Food security around the world

Global food production has increased substantially over the past few decades. However, this increase in production has not equaled population growth for the same period.

Furthermore, a number of factors have contributed to dramatic food price spikes, which in turn contributed to the food crisis of 2008.

Some of the many cited causes of continuing food insecurity are the rising price of oil, climate change, failed agriculture regulation, a lack of anti-dumping mechanisms and a lack of market access for farmers.

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Timor-Leste’s farmers rely on root crops when maize and rice stores run out.

Food security in Timor-Leste

There are two major discussions around food security in Timor-Leste. One focuses on urban populations, such as in Dili and Baucau and concerns the importation of and access to cheap rice.

The second discussion, and the one that Seeds of Life works to address, is rural food security. Rural food security is all about the sufficient production of rice and maize among farmers.

Rural food insecurity in Timor-Leste is classified as seasonal. That is, farmers experience a ‘hungry season’ while their rice and maize crops are growing but cannot yet be harvested.

There are two phases of food shortage in Timor-Leste. The first is when maize and rice stores are about to finish but there is still a supply of root crops, like cassava and sweet potato.

Consumption of food during this phase drops to 1-2 meals a day for adults and 2-3 meals a day for children.

The second phase occurs when all staple crops are in short supply, this is known as the ‘hungry season’ and many farmers rely on foraging, borrowing or selling animals and assets for food.

The second phase occurs when all staple crops are in short supply, this is known as the ‘hungry season’

Households at risk of food insecurity in Timor-Leste are those that grow insufficient maize throughout the year and cannot afford to buy more when they run out. Our annual surveys have shown that as many as 1 in 3 households are at risk.

However, in recent years this number has been declining by around 5.4% per annum. This same drop has been shown to correlate with an increase in wealth over the same period.

(Left) Maria Theresa Ximenes works at the research centre and also has her own crops at home where she grows corn and legumes.

Sufficient maize production is a crucial step in getting rid of Timor-Leste’s hungry season.

What else can be done to make Timor-Leste food secure?

Seeds of Life is working to improve food security by researching and releasing improved, public domain varieties of seed and planting materials, the use of which can increase farmer’s yields by as much as 138% in one stroke (as with sweet potato variety Hohrae 3).

The Ministry of Agriculture is working to increase agricultural productivity, recently through an increase in extension services. There are now over 400 Suco Extension Workers in Timor-Leste providing advice and assistance to farming families.

In the future MAF-SoL and other agricultural organisations will be focusing on improving soil fertility, post-harvest storage, water security and land preparation and weeding techniques.

All of these improvements will go towards increasing food security and improving the lives of Timor-Leste’s farming families.